Split Green Peas (dehulled), Raw


Nutrition Facts

Per 100 g

Amount % Daily Value
Calories 330
Fat 1.6 g 2 %
Saturated 0 g 2 %
+ Trans 0 g
Cholesterol 0 mg
Sodium 15 mg 1 %
Carbohydrate 67 g 22 %
Fibre 13 g 51 %
Sugars 3 g
Protein 20 g
Vitamin A 3 % Vitamin C 9 %
Calcium 3 % Iron 24 %

Nutrition Facts

Serving Size 35 g

Calories 126
Total Fat 0.5 g 1 %
Saturated Fat 0 g 1 %
Trans Fat0 g
Cholesterol 0 mg
Sodium 5 mg 0 %
Total Carbohydrate 23 g 8 %
Dietary Fibre 4 g 18 %
Sugars 1 g
Proteins 7 g 14 %
Amount % Daily Value
Vitamin A 2 %
Vitamin C 3 %
Calcium 1 %
Iron 6 %
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Funding for this project was provided by Agriculture and Agri-Food Canada through the Canadian Agricultural Adaptation Program (CAAP). In Saskatchewan, this program is delivered by the Agriculture Council of Saskatchewan.